Nobody came on the first day well looks like that food is just sitting there *sucks up the food* Second day, *eats taco and sings Dragostea Din Tei* Puts open sign *does tai chi*
Could I get a burger and fries, but, like, big and fancy?
A sizzling tray of savory beef topped with a bun featuring a perfect shade of golden brown sprinkled with edible gold is served. The lettuce is the brightest green, the tomatoes a warm red, and the secret sauce of spices dripping out of the delicious burger circling the inside of the tray to add the fanciful flair permeated by such an eating establishment.
Followed by a large basket of freshly baked fries, their shade of gold rivaling that of any notable fast food eatery.
The Waiter pulls out an accordion, sitting down in a nearby chair and proceeding into a bittersweet tune that causes a tear to swell in his eye, the hopefulness of a happy customer filling his heart.
The Chef coughs, giving him an eye, a signal to lighten the mood. The Waiter then improvises.
"A stranger with an appetite for the fanciful comes our way, Our Chef takes up his order and creates a masterful tray. *murmurs* But why would anyone pay such prices is beyond me. Now the customer's reaction we wait to see."
Could I get a burger and fries, but, like, big and fancy?
A sizzling tray of savory beef topped with a bun featuring a perfect shade of golden brown sprinkled with edible gold is served. The lettuce is the brightest green, the tomatoes a warm red, and the secret sauce of spices dripping out of the delicious burger circling the inside of the tray to add the fanciful flair permeated by such an eating establishment.
Followed by a large basket of freshly baked fries, their shade of gold rivaling that of any notable fast food eatery.
The Waiter pulls out an accordion, sitting down in a nearby chair and proceeding into a bittersweet tune that causes a tear to swell in his eye, the hopefulness of a happy customer filling his heart.
The Chef coughs, giving him an eye, a signal to lighten the mood. The Waiter then improvises.
"A stranger with an appetite for the fanciful comes our way, Our Chef takes up his order and creates a masterful tray. *murmurs* But why would anyone pay such prices is beyond me. Now the customer's reaction we wait to see."
Talk about larger than life! That took forever to finish, my compliments to the chef. I'll have a look at your payment plans now, see if I'll have to take out a loan
