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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 3, 2020 20:57:29 GMT
Well then sure, I'll have mustard on mine, please. Ketchup? Sure, why not?
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Post by Deleted on Oct 4, 2020 2:34:38 GMT
Ketchup? Sure, why not? Relish?
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 4, 2020 9:21:26 GMT
Sure, why not? Relish? Er, okay, yeah.
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Post by Deleted on Oct 4, 2020 18:49:05 GMT
Relish? Er, okay, yeah. Pickled bacon?
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 5, 2020 9:34:20 GMT
Er, okay, yeah. Pickled bacon? Err, no thanks, I'll give it a miss.
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Post by Deleted on Oct 5, 2020 14:53:48 GMT
Pickled bacon? Err, no thanks, I'll give it a miss. Try ur crocs.
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 5, 2020 15:24:32 GMT
Err, no thanks, I'll give it a miss. Try ur crocs. *Eats one* Hmm, not bad, but I think it's not cooked properly, it's a bit rubbery.
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Post by Deleted on Oct 5, 2020 16:44:11 GMT
Try ur crocs. *Eats one* Hmm, not bad, but I think it's not cooked properly, it's a bit rubbery. Oh, I didn't know u wanted it well done.
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 5, 2020 16:58:33 GMT
*Eats one* Hmm, not bad, but I think it's not cooked properly, it's a bit rubbery. Oh, I didn't know u wanted it well done. You didn't ask.
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Post by Deleted on Oct 5, 2020 17:03:19 GMT
Oh, I didn't know u wanted it well done. You didn't ask. *makes another*
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 5, 2020 17:13:24 GMT
You didn't ask. *makes another* Grazie signore.
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Post by Deleted on Oct 5, 2020 19:05:21 GMT
Grazie signore. Try it.
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Post by 𝓐𝔯𝔡𝔢𝔫𝔱 𝓕𝔬𝔲𝔯 on Oct 5, 2020 19:29:26 GMT
Grazie signore. Try it. *Takes a bite* Hmmm, it's not bad, but it's a bit overcooked.
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Post by Deleted on Oct 5, 2020 19:47:33 GMT
Try it. *Takes a bite* Hmmm, it's not bad, but it's a bit overcooked. *makes a perfectly cooked croc* Try it.
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Post by Tad on Oct 6, 2020 3:23:27 GMT
this ain't it chief but thank you! Enjoy. nom nom nom very good much sausage
Certified Dictator
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