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Post by TheGreatCon on Oct 2, 2018 0:23:05 GMT
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Post by TheGreatCon on Oct 2, 2018 0:23:59 GMT
*uses straw to sluck it up* Moar.
I'm unaging, whoopie!!!
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Post by TheGreatCon on Oct 2, 2018 0:24:50 GMT
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Post by TheGreatCon on Oct 2, 2018 0:26:15 GMT
*quickly unwinds self from you* Sorreh.
It's much too late for that.
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Post by TheGreatCon on Oct 2, 2018 0:26:50 GMT
I dunno, it's a bit obscure. *sighs* Yeah, your probably right. Bye bye happy dream…. ;.;
Not to say it CON't happen...
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Post by TheGreatCon on Oct 2, 2018 0:28:02 GMT
I sold my share while the stocks were high. Oh? Who bought it? Chinese investors. You're gonna have some fun phone calls from them at some point.
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Post by TheGreatCon on Oct 2, 2018 0:29:47 GMT
Well, I missed supper one day at the cafeteria and had to go out, so that was an idiot move.
I'm already fluent in them.
I think I posted like 400 posts over the weekend.
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Post by TheGreatCon on Oct 2, 2018 0:30:22 GMT
It'd be wise, seeing as my scholarship requires a 3.5 GPA. This is all familiar sounding yet foreign language. I know it's important though so good for you and keep it up! :} Means I need as many As as Bs...not something we homeschoolers normally have to worry about.
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Post by TheGreatCon on Oct 2, 2018 0:31:48 GMT
I really should have those memorized...oh, wait, you don't mean for the dorms. No clue, I guess I'll figure out when I get there. I meant the imaginary jail. XD Oh, yes. We'll say Sundays at two. I'll be waiting, lonely and depressed.
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Post by gslover1 on Oct 2, 2018 6:42:31 GMT
Simple, cheap, healthy, pure. I could see myself consuming soup on a daily basis.
I don't really vary much in cooking. It's mostly American or Americanized dishes. Homemade Miso Soup is really something I wanted to try for myself rather than something that my family would enjoy. Trying new dishes for myself is like creating a small world for myself to explore. I can slowly eat and remember or imagine.... I think I feel a ramble going to happen, although I'm not sure how to express it. Perhaps there is sadness in food. In preparation and careful cooking. Long hours in a hot kitchen, waiting for the oven or stove-top to finish. Heat attacking the pots and pans, changing things so that they can never return to their original state. The plating and eating, the expectation. The short, short time that food is really good to eat, when it's just the right temperature. The fading of that perfect time till it is dulled. The dulled pallet after too many sweets, the numbness after too much heat, the ache in the jaw after chewing too long. Giving someone something that makes their countenance change and brighten their whole soul. The joy of a full stomach, the happiness of a loved tongue. The emptiness afterwards...
I can see where you're coming from. : )
I have a rather small palate as well. American, Italian, Mexican ect is usally all I tend to eat. Interesting. Ah ha a ramble! Well then, lets have your picture painting. Tell me of soup and of thoughts. : D I do feel that feelings can be in food, why else would family recipies be passed down and cherished and protected for generations? There are many things reflected in food eh.I absolutely agree.
Umm.... I think the conversation is expiring. Perhaps I should take a break from this topic. :)
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Post by Essa Kryze on Oct 2, 2018 21:46:01 GMT
No one who was famous felt that way, and all those who weren't felt it keenly. …..maybe…. Except just having fun. Plus bragging rights.
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Post by Essa Kryze on Oct 2, 2018 21:47:21 GMT
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Post by Essa Kryze on Oct 2, 2018 21:47:58 GMT
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Post by Essa Kryze on Oct 2, 2018 21:48:46 GMT
I can see why you do it. Mwahehehehee….
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Post by Essa Kryze on Oct 2, 2018 21:49:40 GMT
Or I could tie you down and find some lovely duct tape you keep your hands warm.
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